Bistro Siam Menu
Welcome to Bistro Siam, your go-to destination for authentic Thai cuisine nestled in the heart of Santa Clara. This charming, women-owned eatery offers a delightful blend of traditional flavors and casual dining, perfect for families and food lovers alike. With a menu featuring tempting appetizers like Satay Chicken and Fish Cakes, followed by mouthwatering entrees such as Pad Krapow and a variety of rich curries, there's something for everyone.
- Reservations & Delivery: Enjoy the convenience of reservations, delivery, and takeout.
- Family-Friendly: Perfect for kids and groups, with outdoor seating options and a happy ambiance.
- Affordable Lunch: Savor lunch specials for just $15, featuring selections like Pangang and Green Curry.
With excellent service and a welcoming atmosphere, Bistro Siam truly feels like home. Stop by, and discover a hidden gem where every dish bursts with flavor!
Appetizers (Meat or Seafood or Veggie )
Satay Chicken
Grilled and marinated on skewers with peanut sauce and cucumber salad.
Fish Cakes (4 Pcs)
Deep fried minced fish blended with curry paste and chopped green beans.
Crispy Spring (4 Pcs)
Deep fried silver noodles, dried mushrooms, carrots, and cabbage roll, served with a sweet and sour sauce.
Shrimp Rolls (4 Pcs)
Deep fried shrimp and marinated ground chicken roll, served with sweet and sour sauce.
Crispy Tofu
Deep Fried Tofu - served with tamarind peanut sauce.
Chicken Thai Samosa
Crispy wrap with ground chicken, mixed potato, onion, and curry powder.
Fresh Salad Roll with Shrimp
Shrimp, bean sprouts, rice noodle, lettuce, carrots wrapped in fresh rice paper served with peanut sauce.
" Veggie" Chicken Satay
Veggie chicken on skewers served with peanut sauce and cucumber salad.
Veggie Crispy Spring Rolls
Silver noodles, dried mushrooms, and cabbage served with sweet and sour sauce.
Veggie Thai Samosa
Crispy wrap mixed with potato, onion and curry powder.
Satay Tofu
Served with peanut sauce and cucumber salad.
Fried Chicken Wings (6 pieces)
Fried chicken wings tossed in your choice of sauce: BBQ sauce, Mango habanero sauce or Terriyaki sauce
Veggie Fresh Salad Rolls
Bean sprouts, rice noodle, lettuce, carrots wrapped in fresh rice paper served with peanut sauce.
Roti with Curry Sauce
Crispy roti Prata with curry sauce
Tom Yum Gai
Hot and Sour soup with chicken, mushrooms, tomato, lemongrass and kaffir leaves.
Tom Yum Kung
Hot and sour soup with shrimp, mushrooms, tomato, lemongrass and kaffir leaves.
Tom Yum Sea Food
Hot and sour soup with white fish, shrimp, squid, scallops, mussels, mushrooms, tomato, lemongrass, Kaffir leaves, and basil leaves.
Tom Kha Gai
Coconut soup with chicken, mushrooms, lemon grass, galanga and lime juice.
Tom Kha Kung
Coconut soup with shrimp, mushrooms, lemon grass, galanga, and lime juice.
Thai Spicy Noodle Soup
Rice stick noodles, chicken, bean sprout, peanut, chili sauce, lime juice.
Tom Yum (Vegetarian)
Hot and Sour soup with soft tofu, mushrooms, tomato, lemongrass and kaffir leaves.
Tom Kha (Vegetarian)
Coconut soup with soft tofu, mushrooms, lemon grass, galanga and lime juice.
Soups ( Meat or Seafood or Veggie )
Salads
Papaya Salad
With SHRIMP, Green papaya, carrot, string bean, tomatoes, peanuts, chili and lime dressing with spring mix and lettuce.
Yum Nuer (Beef Salad)
With onion, cilantro, tomatoes, mint, ground toasted rice, chili and lime dressing with spring mix and lettuce.
Yum Woon Sen
Silver noodles w/shrimp, chicken, tomato, onion, lemon juice, and chili.
Pla Goong (Shrimp Salad)
Grilled shrimp, onion, mint, cilantro, lemon grass, chili, ginger, tomatoes, lime dressing with spring mix and lettuce.
Yum Talay (Seafood)
Deep Fried shrimp, squid, scallops, and mussels, with tomatoes, onion Mint, ginger, cilantro, lime dressing, and chili with spring mix and lettuce.
Veggie Papaya Salad
With Green papaya, carrot, string bean, tomatoes, peanuts, chili and lime dressing with spring mix and lettuce.
Chicken Lard Salad
Minced chicken with onions, mint, rice powder and lime dressing with spring mix and lettuce.
Thai BBQ Chicken (half chicken)
Half BBQ chicken served with rice and Veggie yellow curry
Thai BBQ Whole Chicken
Whole BBQ chicken with homemade dressing
Thai BBQ Pork
served with salad
Thai BBQ
Pan Fried Noodles (Meat or No Meat choices)
Pad Thai Noodle
Pan-fried rice noodles with tofu, egg, bean sprouts, green onion, PEANUTS in tamarind sauce.
Pad See-Ew Noodle
Pan-fried flat rice noodle with egg, broccoli, and carrot in sweet soy sauce.
Rad Na Noodle
Pan-fried flat rice noodle with carrots, and broccoli in brown gravy.
Pad Kee Mow Noodle
Spicy Pan-fried flat noodle with cabbage, bell pepper, carrots, bean sprouts chili and basil.
Garlic Prawns
Stir-fried Prawns with Garlic and Pepper on top of mixed salad.
Squid Basil
Stir-fried Squid with sweet basil leaves, bamboo shoots, bell pepper, chili pepper, onion, and carrot.
Garlic Seafood
Stir-fried squid, shrimp, mussel, scallop with Garlic and Pepper on top of mixed salad.
Basil Seafood
Stir-fried Squid, Shrimp, Mussel, Scallop with sweet basil leaves, bamboo shoots, bell pepper, chili pepper, onion, and carrot.
Seafood Eggplant
Stir-fried Squid, Shrimp, Mussel, Scallop with eggplant, onions, carrots, bell peppers, chili, and sweet basil.
Ginger Fish
Stir-fried crispy fish with ginger, tomatoes, carrots, and bell peppers.
Crispy Fish String Beans
Stir-fried crispy fish with curry paste, string beans, bell peppers, chili, carrots, and kaffir leaves.
Sea Food
Entrees ( Meat or Seafood choices)
Pad Krapow (Sweet Basil)
Stir-fried with sweet basil leaves, bamboo shoots, bell pepper, chili pepper, onion, and carrot.
Pad Kratiem (Garlic & Pepper)
Stir-fried with Garlic and Pepper on top of mixed salad.
Pad Eggplant
Stir-fried with eggplant, onions, carrots, bell peppers, chili, and sweet basil.
Pad Prig Khing
Stir-fried with curry paste, string beans, bell peppers, chili, carrots, and kaffir leaves.
Cashew Nut
Stir-fried with chili paste, onion, celery, bell peppers, carrots, and cashews.
Sweet & Sour
Stir-fried with sweet and sour gravy with onions, bell peppers, carrots, tomatoes, cucumber, and pineapple.
Pad Ginger
Stir-fried with ginger, tomatoes, carrots, and bell peppers.
Pad Woonsen
Stir-fried silver noodle, corn, cabbage, onion, tomato, carrots, mushrooms.
Praram
Steamed cabbage, spinach, bean sprouts, carrots, bamboo shoot, broccoli, zucchini, onions, green beans topped with peanut sauce.
Pad Basil (Kra-Paw)
Sautéed with bell pepper, chili, garlic, and basil.
Garlic & Pepper
Sautéed with garlic and pepper over mixed green salad.
Vegetable Combination
Sautéed with tofu and mixed vegetables.
Veggie Entrée ( Tofu or Soy protein or Veggie only )
Fried Rice ( Meat or No Meat or Seafood)
Thai Fried Rice
With eggs, carrots, onions, and tomatoes.
Pineapple Fried Rice
With eggs, carrots, onions, tomatoes, pineapples, and CASHEW NUTS.
Spicy Basil Fried Rice
With bell pepper, carrots, onions, basil, and chili.
Crab Fried Rice
With eggs, carrots, onions, tomatoes, crab sauce and real crab meat.
Red Curry
With bell pepper, bamboo shoot, basil, and red curry.
Green Curry
With bell pepper, zucchini, eggplant, basil, and green curry.
Yellow Curry
With potatoes, onions and yellow curry.
Panang Curry
With bell pepper, zucchini, carrots, basil and PEANUT sauce in panang curry.
Massaman Curry
With potatoes, onions, PEANUTS and massaman curry.
Curries (Meat or No Meat or Seafood)
Side Order
Roti
Crispy roti
Sweet Rice and Mango
Sweet stick rice with coconut milk , sesame seed and mango.
Desserts
Drinks
Soft Drinks Can
coke, diet coke, coke zero, sprite
Sparkling Water
no favor